Green Tea and Carrot Cake Macarons are a delicious twist on the classic French pastry. The delicate green tea flavor balances out the sweetness of the carrot cake filling, making these macarons ideal for any occasion.
Ingredients:
- Green Tea Powder
- Vanilla Extract
- Granulated Sugar
- Powdered Sugar
- Softened Cream Cheese
- Food Coloring
- Powdered Sugar
- Unsalted Butter
- Egg Whites
- Almond Flour
No comments:
Post a Comment