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Gourmet Steak Egg Arugula Flatbread
A delectable combination of savory steak, perfectly cooked egg, and peppery arugula on a warm flatbread.
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A crowd-pleasing salad is made with orzo and wild rice, pecans, almonds, and a colorful assortment of vegetables.
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This chicken-and-rice dish is filled with a variety of peppers and vegetables to make a very flavorful one-dish meal.
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This casserole is a great way to use up leftover Thanksgiving turkey, stuffing, and dinner rolls.

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